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How to prepare Healthy oven roasted Potatoes?

Here are some most important steps for the preparation of Healthier Oven Roasted Potatoes.

Ingredients:

  1. Potatoes
  2. Garlic
  3. Rosemary
  4. Parsley
  5. Red pepper
  6. Basil
  7. Salt
  8. Dried Herbs
  9. 1 Tablespoon Olive oil

Oven roasted Potatoes

Procedure:

  • Chop the garlic.
  • Peel the potatoes with knife in an even size.
  • Chopped the basil.
  • Chop the rosemary.
  • Chop the parsley.
  • Preheat your oven up to 475 degree Fahrenheit.
  • Pour 1 Tablespoon of olive oil into a large bowl and add 1 Tablespoon each of minced garlic, chopped fresh basil, chopped fresh rosemary and chopped fresh parsley. Then add half teaspoon of red pepper flakes and half of the teaspoon of salt.
  • Stir to combine the ingredients.
  • Then add 1 teaspoon of dried herbs to make it more delicious.
  • Now add 4 large peeled potatoes in the bowl and toss them gently to coat evenly with the oil and seasonings
  • Place the potatoes in a single layer in a roasting pan or baking sheet.
  • Now roast them in a preheated oven turning them occasionally until the potato turn brown from all sides.

Oven roasted Potatoes

  • Tender them for up to twenty to thirty minutes

The Final Look

Oven roasted Potatoes

Here the dish is ready to eat, more delicious and healthy.

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